Reading

Current reading: Eat to Live by Dr. Fuhrman.

I'm giving it a lot of thought.  My first response is to increase the leafy greens and fruits in my diet while I reduce my reliance on breads and pasta.
Is it hard?
Yes and no.
The hard part is to stay conscious of what I'm eating. (a good idea any time:) )
The easy part:
not much preparation required. A lot of it is just wash, chop, eat:)

Who Would Have Thought?

... that my next recipe link would come from the Joy of Baking?
But it is...

All the fresh fruits at the market made me want to bake with fruits. Clafoutis came to mind. I just had to try. So I did.
Here is the link.
It's easy, it's quick, it looks good and it uses up all those cherries:)